People from companies show and explain how their products and services work.

Yersin group

Tuesday, 27th November · 2:40-5:35 p.m.

BIOTECON Diagnostics, GmbH: Molecular detection methods using real-time PCR for yeast and mold, pathogenic bacteria, and viruses in food

iMiCROQ, SL: QFast: integrated platform for detection of pathogens, DNA, toxins and allergens

Intertek Ibérica Spain, SLUImportance of environmental monitoring in food industry and its effect on GFSI schemes

IUL, SA: Process automation in industrial microbiology. Air samplers, dilutors, homogenizers, spiral plater, automatic colony counter and lateral flow test readers

Wednesday, 28th November · 2:15-4:50 p.m.

LGC Standards, SLU: Proficiency testing for traditional and molecular food microbiology. Confirmation of technical competence and error detection

MenidiMedica: Hygiene control swab tests and physico-chemical analyses of foods

Premiumlab, SL: The external microbiology laboratory as a support for self-control programmes in the industry​

Raypa: Automated preparation of culture media

Thursday, 29th November – Thanksgiving day · 2:35-5 p.m.

Bioser, SA: Importance of participing in proficiency testing programmes​

BioSystems, SA: Food analysis made easy

BIPEA: International provider of proficiency testing programs​

Thermo Fisher Diagnostics, SLU: Food safety and food protection: a global perspective



Pasteur group (afternoons)

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Yersin group (afternoons)

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Evans group (afternoon Tuesday 20th, mornings Wednesday 21st and Thursday 22nd)

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Margulis group (afternoon Tuesday 20th, mornings Wednesday 21st and Thursday 22nd)

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Campus d'excel·lència internacional U A B